Argiano, Rosso di Montalcino 2018, Tuscany, Italy

£22.00

In stock

Argiano Rosso di Montalcino 2018

Argiano is part of the history of the Montalcino region and it’s one of the most prestigious and historical reality in the area.

Argiano Rosso di Montalcino is made from hand-picked and selected grapes. Matured in second-hand French barrels and large Slavonic barrels. Rosso de la Argiano has a noble pedigree and is produced from grapes that grow around the field. 

Lively ruby red, with aromas of cherry, red berry fruit and great saltiness wrapped in notes of Mediterranean scrub. The palate is fresh, direct
with integrated tannins and distinct savouriness.

A generous wine with soft, velvety tannins thatwill satisfy all Sangiovese lovers. Optimal consumption period : 2020- 2024

In stock

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Description

Argiano Rosso di Montalcino 2018

Argiano is part of the history of the Montalcino region and it’s one of the most prestigious and historical reality in the area.

Argiano Rosso di Montalcino is made from hand-picked and selected grapes. Matured in second-hand French barrels and large Slavonic barrels. Rosso de la Argiano has a noble pedigree and is produced from grapes that grow around the field. The variety is called Sangiovesse Grosso, a selected clone that has adapted perfectly to the soil of Argiano; this wine is made with the same care and attention we give to Brunello, from the management of the vineyard to the bottling. ” Rosso di Montalcino is considered the younger brother of the famous Brunello di Montalcino. 

Colour: dark ruby ​​red Bouquet: intense bouquet, typical Tuscan of cherries and violet, with ethereal tones Taste: Elegant in the mouth, it is balanced and has tempting aromas of red fruits, violets, mint and earth.

Lively ruby red, with aromas of cherry, red berry fruit and great saltiness wrapped in notes of Mediterranean scrub. The palate is fresh, direct
with integrated tannins and distinct savouriness.

A generous wine with soft, velvety tannins that will satisfy all Sangiovese lovers. Optimal consumption period : 2020- 2024

Grapes: 100% Sangiovese Grosso 

Region: Tuscany

Method: Organic

ABV: 14.5%

Food pairing: ideal with red meat, veal, bruschetta and all kinds of cheese and pasta, a wine that brings elegance to any meal. Serving temperature 16-18 ° C 

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